Tuesdays with Dorie - Floating Islands

For this week's recipe, Shari of Whisk: a food blog chose Floating Islands. These look amazing. And time consuming, lol. And because of birthday parties last week and Valentine's coming up this week, I'm going to be passing on making this recipe. For now. I definitely plan on getting brave and trying these at some poin!. In the meantime, check out what the other TWD Bakers did with this recipe, and you should definitely check out Shari's post about it and see her amazing photos and commentary!! Happy Baking everyone!!



G in Berlin said…
I passed as well. Too sweet and time consuming for me. But some of the pictures look just amazing.
Pamela said…
I skipped, too. Not only did it like a lot of work, I would rather eat a cookie. :o)
Jennifer said…
I made them and really loved the creme anglaise. I wonder what else you can use it in?