This week's Tuesdays with Dorie selection was Vanilla Ice Cream by Lynne of Cafe Lynnylu. You would have thought I could actually get this one made, right? And I intended to. I even went to the grocery store this afternoon and bought the ingredients to make it. Then we got home. And I had to get supper going. And then I re-read the recipe. And realized it would be ready to eat about, oh...say, midnight. So, my apologies to all those to came looking for yummy pictures and rave reviews. I'm sure it's a great recipe (although I may decrease the number of egg yolks, as suggested by some) and I hope to try it soon. In the meantime, be sure to check out what the other TWD Bakers did with the recipe!!
Currently a Domestic Engineer and super proud mama to three wonderful boys -- an 11-year-old that really needs to eat fruit and veggies, a 5-year-old that needs to quit throwing his vegetables at his brother, and a sweet little 3-year-old.